Cooking demo: Glasgow's Cafe Andaluz West End head chef cooks hot tapas
Автор: Kooble
Загружено: 2014-06-20
Просмотров: 2337
Описание:
Allan MacDonald, head chef of Cafe Andaluz in Glasgow West End, cooks us a selection of hot Spanish tapas:
Pollo Rebozado con Miel, chicken fillet in a crisp batter coated with Spanish honey & rain mustard
Pollo Marinado, pan-fried sliced chicken breast marinated in paprika, lemon & coriander, served with a chilli yoghurt
Vieiras con Serrano, seared king scallops with basil creamed leeks & crisp serrano ham
View menus and offers for Cafe Andaluz West End on 5pm Dining: http://www.5pm.co.uk/restaurant/glasg...
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