Beer to Whiskey E2: Imperial Russian Stout (Tasting) Can you distill beer
Автор: BEAVER DIY
Загружено: 2021-04-27
Просмотров: 2149
Описание:
First, Thank you to the sponsor of the video Prohibition Home Brewers for sponsoring the ingredients for first beer,
A Russian Imperial Stout.
https://prohibitionhomebrewers.co.za/...
The All Grain System
https://www.ketelkraal.co.za/product/...
Russian imperial stout(Stout)
Beer Stats
Method: All GrainStyle: Imperial stout
Boil Time: 60min
Batch Size: 23 Litre(ending kettle volume)
Pre Boil Size: 25 litre
Pre Boil Gravity: 1.055(recipe based estimate)
Efficiency: 75%(ending kettle)
Original Gravity: 1.073
Final Gravity: 1.020
ABV: 7%
IBU(Tinseth): 64
SRM(Morey): 50
Fermentables
Amount Bill
6kg Pale Ale Malt
300g Carafa
300g Roasted Barley
400g Wheat
200g Carafa 3
250g DRC malt
Hops
50g Northern brewer Boil60 min
25gNorthern brewer Boil15min
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