Cooking the best Fasanjun stew with chicken and walnuts in the village on a rainy day

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Cooking the best Fasanjun stew with chicken and walnuts in the village on a rainy day

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Have you heard of Fesenjoon or fesenjan, a chicken and walnut stew, before? It is a very popular dish and one of the most delicious Iranian stews ever. It has a sour-sweet taste and you can make it more sour or sweeter to your taste. You have always liked fesenjan but you didn't know how to cook or where you can eat the best fesenjoon? Well, how to cook fesenjoon isn't hard at all.
You just need the best recipe that guarantees the taste.
This authentic village recipe of fesenjoon is one of the best ever. Get the ingredients and make this Persian stew with me. Next time you serve it in your parties, your guest will be amazed.

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This video was filmed in the city of Gilan in the north of Iran. We will show you the lifestyle and delicious meals from the village.
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