Mango Coconut Laddoo || How To Make Mango laddoo Recipe - RKC
Автор: Rehana's Kitchen Corner
Загружено: 2021-06-30
Просмотров: 5286
Описание:
Mango Coconut Laddoo || How To Make Mango laddoo Recipe -
#MangoCoconutLaddoo
#MangoRecipes
#IndianSweetRecipes
Ingredients
1 tsp ghee
1/2 cup Mango purée
1 cup Dessicated Coconut , and more to dust
1/2 cup Condensed Milk
1 pinch Cardamom Powder
Preparation
1. Heat a saucepan, add 1 tsp ghee, roast desiccated coconut for about 2-3 minutes on low flame or till fragrant. Do not brown and make sure to keep stirring.
2. Once it is done, remove from the pa. In the same pan add in mango pulp and condensed milk and keep stirring and cook for 4 min. Add roasted coconut to the purée. The mixture will be a little gooey now. Keep on stirring to avoid charring.
3. Once the mixture reaches a doughy consistency and comes together, switch off flame and allow to cool a bit.
4. Once cooled pinch out a small ball and roll between palms, roll the ladoo in desiccated coconut powder. Repeat till all the ladoos are done.
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