How to Make Perfect Cream Cheese Frosting | The Stay At Home Chef

Описание: Learn how to make the Perfect Cream Cheese Frosting for frosting cakes, cupcakes, and cookies. Recipe includes instructions for both vanilla as well as chocolate cream cheese frosting.
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PRINTABLE RECIPE: 🖨️https://thestayathomechef.com/perfect... 🖨️
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✅Ingredients

• 8 ounces cream cheese, softened
• 1/2 cup salted butter, softened
• 1/2 teaspoon vanilla extract
• 1½ cups powdered sugar


✅Instructions

1️⃣ 00:00:25 - Use a hand mixer to beat cream cheese and butter together for 1 minute until light and fluffy.

2️⃣ 00:00:49 - Add in vanilla extract and mix until combined, about 10 seconds.

3️⃣ 00:01:00 - Slowly add in powdered sugar, one half cup at a time until smooth, mixing between additions.

4️⃣ 00:01:59 - Use to frost cooled cakes, cupcakes or cookies. Store frosting and frosted goods in the refrigerator.

***00:01:22 - For Chocolate Cream Cheese frosting, add in 1/2 cup unsweetened cocoa powder with powdered sugar.


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