Ep. 02 vegan Kohlroulade

Описание: Although they are not filled with meat and contain some other ingredients than the typical Kohlroulade they still taste really good. And I am sure you will also like them even if you don’t like lentils

https://www.instagram.com/reel/DH6obL...

Recipe (8 rolls):
1/2 savoy Cabbage
Cut of the leaves, wash them and remove the stalk
water
Salt
Give the cabbage in a pot and cook it for 5-10min in salty water to soften it
Beluga lentils
Water (after packaging information)
Give that in a pan and cook until soft
1 onion
2 carrots
Finely chopp them
oil
Add the to lentils and fry for a while
2 tbsp tomato paste
2 tsp mustered
2 tbsp soy sauce
Paprika powder
Salt
Pepper
Add everything to the mixture and season after taste
Water
Remove the mixture from the pan and add some water to dissolve all of the nice brown colour (if that’s the case by you)
Remove the water again and keep that for later
Place one big or two smaller cabbage leaves on your working surface and fill them with about 3 tbsp of the mixture
Press that together and add some smaller cabbage leaves
Then roll them as tight as possible and fixate that with a pin or baking yarn
oil
Fry them in a pan until golden brown from every side and them remove them again
1 tbsp tomato paste
Water (from earlier)
300ml veggie stock (I have a recipe for instant veggie stock)
100ml vegan cream
2 tsp cornstarch + water
1 tsp mustard
1t tbsp soy sauce
Salt
Pepper
Rost the tomato paste in the pan and then add all the other ingredients
I served the vegan KOHLROULADEN with some Bratkartoffeln
Have fun and enjoy!😊

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