Chef Sam - how to cook scallop, oyster and clam porridge
Автор: Lucky House Cantonese Private Kitchen
Загружено: 2020-05-10
Просмотров: 12077
Описание:
Happy Mother's Day! Chef Sam from Lucky House Cantonese Private Kitchen shows you how to cook a really fresh and sweet scallop, oyster and clam porridge. During this COVID-19 period, it's hard to always think of new dishes - so this one-dish meal will be easy to cook up and everyone who loves seafood will enjoy it.
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