How to Start a Tea Kadai Business | Shankar Food Consultant

Описание: How to Start a Tea Kadai Business | Shankar Food Consultant

1. Tea Quality and Standard:
Serve good quality tea. Focus on taste, consistency, and hygiene. A great cup of tea will keep customers coming back.

2. Choose the Right Location:
Pick a spot with high foot traffic, like near offices, schools, or busy streets. A good location is key to attracting more customers.

3. Upselling Strategies:
Offer snacks like biscuits, samosas, or other quick bites along with tea. Suggest combos to increase sales and profits.

4. Encourage Recurring Sales:
Create daily specials, loyalty programs, or discounts for regular customers. This keeps them coming back every day.

By focusing on these points, you can successfully run a tea kadai that customers love and visit regularly!

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