DAHI ALOO I DAHI ALOO RECIPE I QUICK & EASY RECIPE I NORTH INDIAN QUICK & EASY RECIPE

Описание: 🍽️ Dahi Aloo Recipe | Easy & Delicious North Indian Curry | Fine Dine Cooking with Pooja

Welcome to Fine Dine Cooking with Pooja 💖
Today I’m sharing one of the most loved and comforting North Indian dishes — Dahi Aloo (Curd Potato Curry).

This quick & easy Dahi Aloo recipe is perfect for those days when you want something delicious yet simple. Made with boiled potatoes simmered in a creamy yogurt-based gravy and flavored with mild Indian spices, this dish is a flavor-packed comfort food that pairs beautifully with roti, puri, or steamed rice.

🕒 Ready in minutes, this curry is ideal for lunch, dinner, or even fasting days (vrat). Whether you’re new to cooking or an experienced foodie, you’ll love how easy and satisfying this Dahi Aloo turns out!

🌿 Ingredients Highlights

Freshly boiled potatoes

Whisked curd (dahi)

Cumin, green chilies & curry spices

A touch of ghee or oil for rich flavor

🔥 Why You’ll Love This Recipe

✅ Easy & quick recipe – ready in under 20 minutes
✅ Perfect for Navratri, fasting, or everyday meals
✅ Light, tangy, and absolutely flavorful
✅ Made with simple kitchen ingredients

💡 Serving Suggestions

Serve hot with poori, paratha, or jeera rice. It also goes great with kuttu or singhare ki puri during fasts.

📺 Watch the Full Recipe Video

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