Mouthwatering Buffalo Feet Recipe 😋 Bade ke paaye /मज़ेदार पाया रेसिपी 😋
Автор: Qureshi Kitchen
Загружено: 2025-10-22
Просмотров: 1543
Описание:
🍲 Paay (Paya) Recipe
Paay (also known as Paya) is a traditional South Asian delicacy made from slow-cooked goat, lamb, or beef trotters. This rich and flavorful dish is especially popular during winters and festive occasions like Eid. The broth is simmered for hours to extract the gelatin and marrow from the bones, resulting in a thick, aromatic gravy packed with deep flavors of spices and herbs.
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🧂 Ingredients:
4 goat/lamb trotters (paya), cleaned properly
2 large onions (finely sliced)
2 tbsp ginger-garlic paste
½ cup curd (yogurt)
1 tsp turmeric powder
2 tsp red chili powder
1 tsp coriander powder
1 tsp garam masala powder
3–4 black cardamoms
4–5 cloves
1 cinnamon stick
2 bay leaves
Salt to taste
4 tbsp oil or ghee
Fresh coriander leaves (for garnish)
1 tbsp lemon juice (optional)
5–6 cups water (for slow cooking)
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🍞 Best Served With:
Naan, tandoori roti, or steamed rice
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