CRACK THAT SEAL Episode
Автор: Crack That Seal
Загружено: 2024-11-05
Просмотров: 116
Описание:
CRACK THAT SEAL
Episode 420
Koffee & Cream - Cannabis Chris
(Dalgonia CC x Guava Yogurt Jam)
Genetics:
TOPICS: EPISODE 420! Hype and its relative roll in hash. Cannabis Chris Black Competion Domination
CALIFORNIA HASH 🌎
HYPE HASH 🙌
We had some different ideas for episode #420! Sir High even invited us for a possible live event at the High Lounge. But I dunno if thats the direction I wanna take the show....JUST YET. So instead I decided to cover the most hype hash company on the Black Market in Cannabis Chris.
Not a super hype jar, we just chose a random jar that interested us, but I wanted it to be a Thumb Print. Not only have we never covered a thumb print on this show, but I feel like this is what Cannabis Chris first became known for.
A Thumb Print is 2 different rosins put surrounding one another in two seperate layers. In todays case we have the Koffee & Cream. Outside layer is a cold cure called Dalgonia and the center layer is a Guava Yogurt Jam. Not only is cannabis chris known for this but your literally seeing dispensary brands across the nation copy the technique now.
The NOSE: Underwhelming on terps overall. Has this clean smell to it that if you really dig I feel like you can find some deep earthy smells to it. Slightly floral with a muted fruit smell behind it. Bit Woody at times.
The DAB: brings out more of the rich tones and terps. A bit hashy and earthy but it has this overlaying roasty type terp. Also deep in there has a gummie like terp.
The HIGH: Ulifted mood to start. Bit euphoric. Then the creep creeps on and the eyes get glassy and slightly heavy as the body warms and the mood chills.
Reminds me of: Burnt Coffee Guava
Terps: Rich, Hashy, Woody, Clean, Earthy, Floral, Burnt Coffee, muted fruit
High: Creeper Body Chill
Smell: 7.0
Smell Loudness: 7.4
Taste: 7.0
Look: 8.7
High: 8.5
Potency: 8.8
Uniqueness: 8.0
Enjoyment Rating: 7.5
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке: