Malabar Mutton 🥩 Chukka with Coconut 🥥 Punch. [Tamil audio + English subtitles]
Автор: Buldu Recipes
Загружено: 2025-11-05
Просмотров: 192
Описание:
Malabar Mutton Chukka is a flavorful South Indian dry dish where tender mutton is cooked with aromatic spices, roasted coconut, and curry leaves. It’s perfectly crispy, juicy, and packed with rich coconut flavor — a true comfort dish that tastes amazing with hot rice or chapati.
00:22 - Ingredients
Method
1. Pressure Cook the Mutton:
In a pressure cooker, add mutton, ginger garlic paste, chilli powder, coriander powder, turmeric powder, tomato puree, chicken cube, a little salt, and water.
Pressure cook until the mutton pieces are tender. Keep aside.
2. Prepare the Masala:
Heat coconut oil and sunflower oil in a pan.
Add curry leaves and chopped small onions.
Add coarsely ground paste of garlic and green chillies.
Sauté well till the onions turn golden brown.
3. Combine:
Add the cooked mutton masala to the pan. Sauté well.
Add grated coconut and mix again.
Roast the mutton well until it becomes dry and flavorful.
4. Finish:
Finally, add chopped coriander leaves.
⸻
🍛 Ready to serve!
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