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How Jungsik’s Executive Pastry Chef Makes a Black Truffle Dessert — Sugar Coated
Автор: Eater
Загружено: 2019-04-05
Просмотров: 103442
Описание:
On this week's episode of Sugar Coated, host Rebecca DeAngelis visits two Michelin-Starred Jungsik in New York City, to see how their Executive Pastry Chef Eunji Lee makes a dessert tasting menu that includes a black truffle ice cream cone.
Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry.
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