Soft Chewy Cinnamon-ey & Delicious! Vegan Gluten-Free Cookies & No Cream Of Tartar!
Автор: Plant Based Tracey
Загружено: 2022-12-02
Просмотров: 494
Описание:
This soft and chewy snickerdoodle cookie recipe is made without cream of tartar and it is soooo warm and cinnamony! It is quick and easy as it is made in just 1 bowl and 10 minutes in the oven. It is also vegan, gluten- free, dairy-free, oil-free, sugar-free, egg-free, whole food plant based, guilt free and so delicious.
To make these cinnamon cookies you just mix 1 1/2 cups oat flour, teaspoon of baking powder, 1/3 cup of monk fruit, a teaspoon of cinnamon, tablespoon and a half of plant milk, 3/4 cup of applesauce, and a teaspoon of vanilla extract. Form into cookies, top with cinnamon and monk fruit, and bake in the oven for about 10 minutes at 350 degrees fahrenheit (or 180 degrees celsius).
I hope you enjoy this soft and chewy snickerdoodle cookie recipe many times in the near future. Please let me know your thoughts or questions when you do!
XOXOX, Tracey
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