Nektar Natura Beverage Hub - Complete Solution for Serving Drinks in Your HoReCa Business
Автор: Nektar Natura
Загружено: 2018-10-29
Просмотров: 5852
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Are you an F&B or a General Manager in a Hotel? Maybe owner of another HoReCa business? Maybe thinking about upgrading the Service of your Hospitality regarding drinks?
If you are facing a challenge with your breakfast drinks solutions, would like to optimise the service in your cope with high frequency of your guests in your restaurant - we can find a solution. As presented in video, we approach and conquer any HoReCa beverage challenge by taking 5 significant steps of to the wholesome solution that make the best results for your business model, as well as for your guests.
Step 1: On-Site Consultation
Consultation and discussion about the needs you have and challenges you face when serving drinks to your guests.
Step 2: Tailor made Solutions
Tailor made dispensing systems and over 200 varieties of flavours.
Step 3: Complete Implementation
Installation and staff training for continuous drink quality.
Step 4: There for you
Regular maintenance, reliable 24/7 filed service and delivery.
Step 5: In-House Development
Continuous development of drinks and dispensing systems at Nektar Natura headquarters.
More about our wholesome approach on: www.nektarnatura.com
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