Carrot Badam Kheer | Almond Carrot Kheer | Chilled Dessert |

Описание: #carrotbadamkheer #chilleddessert #sundarishomerecipes
Badam Kheer is an Indian dessert made primarily with milk, ground almonds, and sugar. Usually saffron is added for the flavor. But in my version I have added in grated and steamed carrots with cardamom which gives an oomph to the dessert. This is a very simple and easy dessert to prepare and when chilled appropriately will appeal to the youngsters. Sugar can be added in, according to your taste. Enjoy and feel free to post your valuable comments and do subscribe for my channel.


Recipe :-
Ingredients:-
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Carrots - 200 gms.
Almond (Badam ) - 90 gms.
Cardamom - 10
Milk - 4 cups (750 ml )
Sugar - 200 gms.
Condensed Milk - 2 tbsp.
Water - 500 ml
Patchai Karpooram (edible camphor) - a pinch
Wash and soak the almonds for 3 hours.
Peel and keep aside.
Peel and grate the carrots .
Steam for 5 mins. and set it aside.
Powder the cardamom and set it aside.
Crush the almonds and add half cup of milk to blend it finely.
Heat the milk , once boiling add in the ground almonds.
Add in water .
Mix it without any lumps, then add in the sugar and simmer for a while until combines.
The add in the steamed carrots and boil it nicely in milk mixture.
Add in the cardamom powder, patchai karpooram .
garnish with chopped walnuts or pistachios.
Refrigerate once cooled. Preferred to do it 1 day earlier and serve it as a chilled dessert.
Enjoy !!!!
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