Grilled Cheese with Caramelized Onions, Apples, and Pecans

Описание: Grilled Cheese with Caramelized Onions, Apples, and Pecans

23 g of apples
57g of caramelized onions...

Just kidding :) It’s a sandwich for God’s sake, not a pie dough. There is no way I’ll be writing you a recipe in grams for this one!

Here is all you need to know to get a great sandwich:

How to make caramelized onions:    • Caramelized Onions  
Plan on 1 medium onion per person. Keep in mind that caramelized onions don’t work in small batches, so even if you only want to make 1 sandwich, the smallest number of onions I’d caramelize is 4, which is roughly 2 Lb.

1 honeycrisp apple will be enough for 4-6 sandwiches

For nuts, I like pecans and walnuts the best, but you can use any nuts in any amount that suits you.

For cheese, I use Cabot “Seriously Sharp” cheddar. It’s aged 14+ months.

Here is the order of ingredients in the pan:

-Butter
-Bread
-Onions
-Nuts (the onions will keep the nuts in place)
-Apples
-Cheese (cheese has to be last so that we can melt it under the broiler)
-Bread (flip)
-Butter

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