Kadalekai unde I ಶೇಂಗ ಉಂಡೆ | Shenga unde | Peanut Laddu | Kannada Karnataka recipes | groundnut ball
Автор: Swayam Paaka
Загружено: 2017-08-22
Просмотров: 38879
Описание:
This is one of the festival recipes,- deepavaLi, navarathri,- you can make small bite size balls and give it as gombe baagina :) , ganesha habba, and on gokulashtami as well.
When you travel this is one of the energy food.
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