The most popular and forgotten recipe for German apple pie from 1819 with a secret ingredient!

Описание: I made a classic German Apple Pie (Apfelkuchen) that’s incredibly delicious, soft, and full of amazing flavor! 🍏✨
This recipe is simple to follow and perfect for any occasion—whether you’re hosting guests or just craving something sweet and cozy.

In this video, I’ll show you step-by-step how to bake this traditional German dessert with a buttery crust, juicy apples, and warm spices that make every bite unforgettable.

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Enjoy and let me know in the comments what dessert you want to see next!🥰😍😋



Ingredients:

Cake Batter:
• Eggs — 3 pcs
• Sugar — 100 g
• Vegetable oil — 80 ml
• Zest of 1 lemon
• Juice of ½ lemon
• Vanilla sugar — 1/4tsp
• Flour — 250 g
• Baking powder — 10 g
• Salt — a pinch

Filling:
• Apples — 3 pcs
• Butter — 50 g
• Brown sugar — 60 g
• Cinnamon — 1/4tsp
• Black raisins — 80 g

Crumble (Streusel):
• Walnuts — 50 g
• Butter — 50 g
• Bread crumbs — 50 g
• Sugar — optional (up to 50 g)



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The most popular and forgotten recipe for German apple pie from 1819 with a secret ingredient!