Hello Kitty Lunar New Year Egg Tart | Hello Kitty Cooking

Описание: Hello Friends and Happy Lunar New Year! Lunar New Year is a time of celebration filled with delicious treats to be shared with family and friends. To celebrate Lunar New Year, we’re going to show you how to make supercute and delicious Hello Kitty and Friends Egg Tarts! Since this year's animal is the Year of the Rabbit, we had to include My Melody. Hello Kitty and Pompompurin didn’t want to miss out on the festivities either, so grab your baking supplies and let’s get started!

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Materials Needed:
Pastry dough
Rolling pin
Mixing spoons
Pastry ring
1 tsp. Vanilla extract
Cutting board
Butter knife
White, yellow and red food coloring
White, yellow, black, red, and green chocolate melts
3 Large eggs
½ cup Evaporated milk
½ cup Sugar
1 cup hot water
Mixing bowls
Strainer
Whisk
Printable stencil: http://bit.ly/3k8gGs5

Step-by-step Instructions:
(01:10) Step 1: Preheat the oven to 375 degrees. Roll out your dough. Press the pastry rings into the dough and place them on a lined baking sheet with parchment paper. Roll out the extra dough, print the stencil and cut out My Melody, Hello Kitty’s and Pompompurin’s ears.
(01:32) Step 2: To make the filling, pour the sugar into the hot water and mix until the sugar is completely dissolved, set aside.
(01:42) Step 3: In a large mixing bowl, combine eggs, evaporated milk and vanilla extract. Whisk until combined. While continuously whisking, slowly add the hot water and sugar mixture into the mixture. Stir until combined.
(01:58) Step 4: Strain and evenly divide the mixture into three separate bowls. Add yellow, white and red food coloring into each bowl. Stir until well combined.
(02:21) Step 5: Slowly pour the egg mixtures into each tart pan, until they are filled to the top. Bake the tarts and pastry cut outs for 28 minutes.
(02:40) Step 6: After they are done baking, let the pastries and cut outs completely cool. Fill in Me Melody’s ears and Hello Kitty’s bow with melted red chocolate melts, Hello Kitty ears with white chocolate and Pompompurin’s ears with yellow chocolate.
(02:33) Step 7: Place the stencil under a piece of parchment paper and trace the remaining details with melted chocolate.
(03:14) Step 8: Time to decorate the tarts! Using leftover melted chocolate, place Hello Kitty’s ears and bow. Repeat the same step for Pompompurin’s ears and hat, and My Melody’s ears and bow.

How could these treats be any sweeter! Don’t forget to share these egg-cellent treats with your friends and family. Happy Lunar New Year from Hello Kitty and friends!

If you want to see more supercute content from Hello Kitty and Friends, check out these fun playlists:

Recent Activities: http://bit.ly/32SjBIu
Supercute Adventures | Season 6: bit.ly/3izoVwH
Supercute Adventures | Season 5: https://bit.ly/3I4JdGU
Supercute Adventures | Season 4: https://bit.ly/3ppBQ4s
Supercute Adventures | Season 3: https://bit.ly/3q0zKt1
Supercute Adventures: https://bit.ly/2HfWT6f
Sweet Moments with Hello Kitty: https://bit.ly/2YGmGuc
Hello Kitty Crafts: http://bit.ly/30DLgfi
Hello Kitty Cooking Fun: http://bit.ly/2uSBZnA
Let's Play, Hello Kitty!: http://bit.ly/2u6skts
Unboxing!: http://bit.ly/362LhKN
Gudetama: http://bit.ly/2R4HsAA

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