Harvesting Fresh Squash For Market Plus Processing Cassava For Pig Feed
Автор: Sùng Văn Mạnh Daily Life
Загружено: 2026-02-05
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Harvesting Fresh Squash For Market Plus Processing Cassava For Pig Feed
We start our busy morning in the lush garden harvesting a bounty of ripe organic squash to prepare for our trip to the local market trade. This video captures the rewarding process of gathering our heavy autumn crops and the vibrant community atmosphere of the highland market where we share our mountain harvest with the friendly people in our village while enjoying the simple joys of rural commerce.
After returning from the market we focus on processing a large amount of cassava to preserve as nutritious food for our pigs. You will see the traditional methods of slicing and preparing the cassava tubers to ensure we have a steady supply of animal feed for our farm showing the hard work and careful planning involved in maintaining a sustainable and fulfilling lifestyle in the heart of the mountains.
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