How to Cook Beef Mechado Recipe | Filipino Braised Beef Recipe |

Описание: "Pinoy Spicy Kusina"
Filipino and Asian Food
I am sharing you my easy version on How to Cook Yummy Beef Mechado. We love this version, hope you'll love it too. Bon appetit. All ingredients are optional, modify as per your liking. Take everything in moderation. "Health is Wealth".

How to Cook Beef Mechado Recipe | Filipino Braised Beef Recipe
Ingredients:
1|2 cup olive oil - for frying
250 grams - assorted bell peppers
500 grams - potatoes
250 grams - carrots
1/3 cup - garlic
2 tbsp - spicy chilis ( +5 pcs for garnish)
***Marinated Beef Brisket
1 cup - onions
2/3 cup - cherry tomatoes
2 pcs - bay leaves
289 grams - tomato sauce
4 cups water
***beef marinade liquid
1 pc - beef cube
1/2 tsp - brown sugar
1 tbsp - liquid seasoning
130 grams - frozen green peas

Beef Brisket Marinade
1 tbsp - dark soy sauce
2 tbsp - lime (preferrably Calamansi)
1 tbsp - ground black pepper
1050 grams - Beef Brisket

Cooking time: approximately 3 hours
Seving: 6+ people

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