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How to create a monitoring plan for microorganisms
Автор: International Food Safety & Quality Network
Загружено: 2022-04-22
Просмотров: 2114
Описание:
Erin Zimmerman, the Trace Analytics customer service and sales manager, will lead a discussion on how to build a monitoring plan that includes compressed air, ambient air, and surfaces. She'll outline sampling methods, testing locations, and frequency best practices for microbial monitoring. She will explain different requirements and how to ensure you're protecting your products and end-users in a measurable and regular way.
Download the Presentation Slides and Certificate of Attendance in the files library:
https://www.ifsqn.com/forum/index.php...
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