Restaurant style Chicken Koyla Karahi Recipe by Jazaa by Junaid Jamshed
Автор: Fatima's kitchen
Загружено: 2025-01-21
Просмотров: 1815
Описание:
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DESCRIPTION
Chicken Koyla Karahi is a rich and smoky Pakistani chicken curry made with tender chicken pieces cooked in a wok-style karahi. It features a flavorful tomato-based gravy seasoned with traditional spices like cumin, coriander, garam masala, and red chili. The dish gets its signature "koyla" (coal) aroma from a unique technique where hot charcoal is infused with clarified butter (ghee) and sealed to impart a distinct smoky flavor. Garnished with fresh coriander, ginger juliennes, and green chilies, Chicken Koyla Karahi is often enjoyed with naan or paratha. It’s a true indulgence for spice lovers.
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