Korean Aged Kimchi Octopus & Winter Sashimi More Than Just Seafood!
Автор: Choi Yo Ryang
Загружено: 2025-10-16
Просмотров: 1255
Описание:
#koreanfood #octopus #kimchi #agedkimchi #mukeunji #koreanseafood #sashimi #yellowtail #tofu #porkbelly #samgyeopsal
Experience an unforgettable taste of Korea! In this video, I try a popular local dish—stir-fried octopus with aged kimchi (mukeunji), served with tender boiled tofu and juicy grilled pork belly. This spicy, tangy, and hearty combination is loved for its bold flavors and variety of textures. As a special bonus, I also got yellowtail sashimi, a Korean winter delicacy known for its soft, buttery texture. Want to discover the excitement of real Korean cuisine? Watch to see why these dishes are favorites among locals, and join me for more unique food adventures!
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