Sanail Ke Phool Ki Sabji | Jharkhand Bihar Ki Traditional Recipe 😋😋
Автор: Mummaskitchen
Загружено: 2025-11-07
Просмотров: 1904
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Welcome to my kitchen! 🌿
Today we’re making Sanail Ke Phool Ki Sabji — a traditional and rare dish from Jharkhand & Bihar, known for its unique earthy aroma and authentic desi taste.
This recipe is made using Sanail ke phool (wild flowers), mustard oil, onion-garlic, and Indian spices — cooked village-style for a real desi flavor.
🍲 Recipe Highlights:
✅ Traditional Jharkhandi-Bihari food
✅ Healthy & natural ingredient
✅ Simple to cook, bursting with local flavors
👩🍳 Ingredients Used:
Sanail ke phool, onion, garlic, tomato, mustard oil, green chili, turmeric, red chili powder, and salt.
📺 Watch till the end for my special tips to keep the Sanail flowers soft and flavorful while cooking!
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