Bacon-Wrapped Hatch Chiles on the Smoker
Автор: Bones & Brews BBQ
Загружено: 2024-08-05
Просмотров: 4282
Описание:
When fresh Hatch Chiles start arriving from New Mexico, it’s time to stuff them with chorizo & cream cheese and wrap them with bacon!
These seasonal earthy-flavored mild peppers are so good! We loved making these on the Weber Smokey Mountain.
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More Hatch Chile Recipes:
Smoked Hatch Chile Salsa
• Smoked Hatch Chile Salsa
Hatch Chile + Bacon Mac & Cheese
• Hatch Chile + Bacon Mac & Cheese
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Products used in the video may include:
👉Weber Smokey Mountain 22 - https://amzn.to/3ZujJeG
👉Weber Smokey Mountain 18 - https://amzn.to/3rhPEm0
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#hatchpepper #baconwrapped #bbqsmoker
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