The Pantry Side Dish I Always Keep Stocked | Shelf-Stable Coleslaw
Автор: Misty Creek Acres
Загружено: 2026-02-10
Просмотров: 38
Описание:
I stopped making mayo coleslaw once I learned how to can this instead.
In this video, I’m sharing how I make shelf-stable coleslaw using water bath canning — a vinegar-based recipe that doesn’t need refrigeration and is perfect for quick meals and summer sides.
This is part of my CAN-uary series, where I’m building real food preservation skills to keep our pantry stocked year-round.
✨ In this video:
How shelf-stable coleslaw works (no mayo)
Water bath canning basics
Why vinegar-based recipes are ideal for canning
Real-life pantry meals from scratch
If you’re learning to can or want easy pantry sides without relying on the freezer, this one’s for you.
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