Kidney Disease Myths Busted Part 4: All Salt Substitutes Are Healthy

Описание: 🚨 CKD Nutrition Myth BUSTED — Part 4! 🚨
If you’re living with Chronic Kidney Disease (CKD), on dialysis, or trying to protect your kidney function, this is a BIG one you don’t want to miss:

“Salt substitutes are always safe if you have kidney disease.”
🧂🤔 Sounds helpful… but for CKD, this myth can be dangerous.

⭐ The Truth About Salt Substitutes & Kidney Disease

Many “salt substitutes” use potassium chloride instead of sodium chloride.
For people with reduced kidney function, potassium can build up in the blood, leading to hyperkalemia — a serious condition that can affect your heart rhythm and overall health. 💓

In this video, you’ll learn:

✔ Why salt substitutes can be risky for CKD
✔ How potassium chloride affects your labs
✔ What to look for on ingredient labels
✔ Safe ways to add flavor without potassium or sodium overload
✔ Best salt-free seasonings for kidney health

Whether you're searching for:

Are salt substitutes safe for CKD?

How to lower potassium levels naturally

CKD diet tips

How to flavor food on a kidney diet

Renal-friendly seasonings
…this video will help you make safer choices.

⭐ Safe Salt-Free Seasonings for CKD

These options add flavor without high potassium additives:

✨ Mrs. Dash – NKF-recommended, full of kidney-safe herbs and spices
✨ McCormick Salt-Free Blends – Just check for the “salt free” label

Plus: herbs, citrus, garlic, onion, pepper blends, and vinegars can make meals taste amazing without stressing your kidneys. 😋

⭐ This is Part 4 of the CKD Nutrition Myth-Busting Series

Next up: “Low protein means low energy” — and how to protect BOTH your kidneys and energy levels at the same time. ⚡

📌 Follow so you don’t miss it — new CKD myth busted every Wednesday!

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⚠️ Medical Disclaimer

This video is for educational purposes only and not medical advice. Always consult your nephrologist and renal dietitian about your labs, medications, and dietary needs.


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