Pineapple Quick Bread - ENJOY AS BREAKFAST, LUNCH, OR DESSERT!

Описание: Our pineapple quick bread incorporates crushed pineapple and its drained juices to create an incredibly moist pineapple-flavored loaf topped with a subtly sweet glaze. All you need is a little help from a mixer, a loaf pan, some staple kitchen ingredients, and 10 minutes of prep time.

👩‍🍳 FULL RECIPE AND INSTRUCTIONS - https://amandascookin.com/pineapple-q...

📋 Ingredients
2 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon sea salt
¾ cup granulated sugar
½ cup unsalted butter softened
2 large eggs
2 teaspoons pure vanilla extract
19 ounces crushed pineapple drained well but not completely dry (save juice for glaze)
Pineapple Glaze
6 teaspoons powdered sugar
2 Tablespoons resereved pineapple juice

📋 Instructions
Preheat oven to 350 and grease an 9x5 loaf pan. Note: Adding parchment paper with high sides will allow the loaf to come out easily as well.
In a medium bowl whisk together all-purpose flour, baking soda and sea salt.
In a stand mixer, cream together sugar and butter with the paddle attachment on low-medium for about 5 minutes.
Add in eggs and vanilla extract and mix for another minute on the lowest setting.
Slowly add in flour mixture; be sure to lift the bottom of the mixing bowl with a spatula to incorporate all the ingredients evenly.
Add the drained crushed pineapple and run just to blend, or you can do this by hand with a spatula.
Pour into greased pan and spread evenly.
Bake for about 55 minutes.
Cool loaf completely in the pan on a wire rack before removing.
Once cooled, remove the loaf from the pan and make your glaze by adding powdered sugar and pineapple juice into a small bowl and mix well.

🔗 CONNECT WITH US
Website - https://amandascookin.com/
Facebook -   / amandascookin   &   / craftsbyamanda  
Instagram -   / amandascookinblog  
Tiktok - https://www.tiktok.com/@amandaformaro...
Pinterest -   / amandascookin