Batch, Fed-Batch and Continuous fermentation
Автор: Dhanus Micro Classes
Загружено: 2020-06-30
Просмотров: 16468
Описание: Fermentation describe any process for the production of product by the mass culture of microorganisms. Fermentation may be carried out as batch, continuous or fed-batch processes. The process, kinetics and applications of batch, continuous or fed-batch fermentations are discussed.
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