Paruppu Urundai Kuzhambu | Pineapple Rasam | Cabbage Fry | Lunch Menu - 4

Описание: Hi Viewers,Today am showing Parppu urundai kuzhambu ,pineapple Rasam,cababge fry.easy and fast cooking

Urundai_kulambu Ingredients

1.Bengal Gram----------------150 Gram
2.Tamarind-------------------10 Gram
3.Tomato---------------------5 Nos
4.Onion----------------------6 Nos
5.Green chili----------------2 Nos
6.Red chili------------------5 Nos
7.Coconut--------------------1 Cup
8.Turmeric powder------------1 Tsp
9.Garlic---------------------5 Pics
10.Salt----------------------Required amount
11.Oil-----------------------Required amount
12.Curry leaves--------------Required amount
13.Coriander leaves----------Required amount
14.Kuzhambu milagai----------Required amount

Muttakos Poriyal(Cabbage fry) Ingredients
1.Cabbage--------------------1 Kg
2.Green chili----------------4 Nos
3.Coconut--------------------1/2 Cup
4.Onion----------------------3 Nos
5.Mustard & urad dal---------Required amount
6.Curry leaves--------------Required amount
7.Salt----------------------Required amount
8.Oil-----------------------Required amount

Pineapple Rasam Ingredients

1.Pineapple----------------150 Gram
2.Cumin--------------------1 Tsp
3.Pepper-------------------1 Tsp
4.Turmeric powder----------1/2 Tsp
5.Tomato-------------------4 Nos
6.Garlic------------------10 pics
7.Green chili--------------3 Nos
8.Ginger-------------------Small Pics
9.Coriander leaves---------Required amount
10.Curry leaves------------Required amount
11.Mustard & urad dal------Required amount
12.Oil---------------------Required amount
13.Salt--------------------Required amount

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