Easy Kangkung with Crispy Garlic & Soy Sauce | Water Spinach with Crispy Garlic & Soy Sauce Recipe

Описание: Kangkung is best eaten with belacan, but if you're not a fan of spicy food, this easy Kangkung (Water Spinach) with Crispy Garlic & Soy Sauce recipe is as a delightful non-spicy version. The Kangkung is boiled & blanched before pouring the tasty sauce and crispy garlic to maintain the taste & texture of the vegetable. Enjoy! Ingredients & Utensils ↓

Easy Kangkung with Crispy Garlic & Soy Sauce | Water Spinach with Crispy Garlic & Soy Sauce Recipe
Ingredients:
450g of Kangkung/Water Spinach: https://c.lazada.com.my/t/c.wkaNw?url...
1 tbsp of Crispy Fried Garlic
2 tbsp of Garlic Oil
2 tbsp of Light Soy Sauce: https://c.lazada.com.my/t/c.v8T72?url...
1/4 of Pepper: https://c.lazada.com.my/t/c.vjYif?url...
1 tsp of Tapioca Flour: https://c.lazada.com.my/t/c.wLBIy?url...
1 tsp of Salt
Water

Utensils:
Measuring Spoons: https://c.lazada.com.my/t/c.JskOI?url...
Granite Frying Pan: https://c.lazada.com.my/t/c.vt3fS?url...
Silicone Spatula: https://c.lazada.com.my/t/c.vt4WK?url...
Wok: https://c.lazada.com.my/t/c.wkzEt?url...
Strainer: https://c.lazada.com.my/t/c.KS4ln?url...

Served with:
Rice: https://c.lazada.com.my/t/c.wlYWI?url...

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