Hyderabadi Special Chicken Dalcha/How to make Murgh Dalcha

Описание: Chicken Dalcha is a mouth-watering Hyderabadi recipe made with earthy Indian spices. This recipe has flavors of aromatic Indian spices and nutritional benefits of chicken and dal This recipe is a burst of flavors owing to its unique combination of ingredients. Chicken dalcha is one of the famous recipes from Hyderabad’s 400-year-old culinary history. If you enjoy mild spicy food and you are a chicken lover then this recipe is a perfect treat for you. Chicken is lean meat with loads of protein which increases your metabolism, protects against cancer and improves bone health. Toovar dal has immense amounts of complex dietary fibers that help to regularize bowel movements. Owing to a high proportion of dietary fiber, moong and Chnna dal may effectively lower the amount of cholesterol in the body Make this protein-packed recipe for your friends & family and delight them with this delicious curry. This recipe is also called dal murgh, dal chicken, Hyderabadi chicken, daal ghosht.
   • Hyderabadi Special Chicken Dalcha/How to m...  
Ingredients:
Ghee
400gm Chicken with bone cut into small pcs
100gm Tuvar Daal/50gm Moong Daal and 50gm Channa daal all soaked for15 to 20 minutes before boiling or pressure cooking
cumin seeds
cinnamon
bay leaves
Onion Barista
Onions chopped
ginger garlic paste
green chillies
Curry leaves
coconut milk
chicken stock
turmeric powder
salt to taste

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