Shrimp har gow-Chinese Dimsum- Crystal dumplings
Автор: Saigoncook Travel
Загружено: 2020-10-10
Просмотров: 219
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Shrimp har gow-Chinese Crystal dumplings is an old-school traditional Cantonese Dim Sum serving steaming hot during ‘Yam Cha”, the time-honored Cantonese version of breakfast tea.
Har Gow is the transliteration of the Chinese term 蝦餃, means shrimp dumpling. Along with Shumai and Char Siu Bao, they form the triumvirate of the world famous Cantonese Dim Sum. Har Gow is by far the most artistry one, with the bright pink chunks of fresh shrimps veiled thought the thin, stretchy, chewy, delicate and translucent wrapper.
It takes skill to make beautiful Har Gow but practice makes perfect. I am sharing how to make Shrimp Har Gow at your own home. You will see it’s not difficult.
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