Cocktail Coconut Buns - 香港雞尾包做法
Автор: Tasty Cooking Studio
Загружено: 2017-02-24
Просмотров: 233107
Описание:
I’m presenting this Hong Kong favorite Cocktail buns video for everyone to try. This recipe gives the authentic taste of Hong Kong Cocktail buns. The final result is absolutely amazing! It looks as great as its taste. Please try for yourself and enjoy!
Cocktail Bun Recipe
Makes 12 buns
Bake at 375℉ degrees for 15 minutes
How to make Basic Sweet Bread Dough.
Click on this link to go to my Basic Sweet Bread Dough tutorial and recipe.
• Basic Sweet Bread Dough Recipe - 基本甜麵糰做法 ...
Filling:
140 g Unsalted Butter, softened
100 g Sugar
40 g All-Purpose Flour
30 g Cornstarch
20 g Milk Powder
100 g Sweetened Coconut Flakes
Topping:
60 g Unsalted Butter, softened
50 g Sugar
pinch of salt
1 medium size Egg
85 g All-Purpose Flour
pinch of Sesame Seed
香港雞尾包做法
此食譜份量可做 12 個
用華氏 375 度, 焗 15 分鐘即可
雞尾包餡枓:
140 克 無鹽牛油 (室溫)
100 克 白糖
40 克 中筋麵粉
30 克 粟粉
20 克 奶粉
100 克 甜椰絲
麵包表面材料：
60 克 無鹽牛油 (室溫)
50 克 白糖
鹽少許
一個 雞蛋
85 克 中筋麵粉
芝麻適量
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