Laing Recipe (Taro Leaves) | Learn how to cook this bicolano favorite!
Автор: Nadia Montenegro
Загружено: 2018-10-05
Просмотров: 320443
Описание:
In This episode, we explore a favorite bicolano dish called Laing. We share a fast and easy way to cook our best laing dish!
What is Laing?
Laing is a Filipino dish of shredded or whole taro leaves with meat or seafood cooked in thick coconut milk spiced with siling labuyo, tanglad, garlic, shallots, ginger, and shrimp or pork. It is from the Bicol Region, where it is known simply as pinangat.
Always cook with your heart
#laing #laingbicol #laingrecipe
Social Media Accounts:
Visit: https://sulit.tips/CucinaNadia
Instagram- / cucinaninadia
Instagram- / officialnadiam
Facebook- / cucinaninadiaatjmis
Please leave us a comment if you want us to try something!
Looking for Something to cook for the Noche Buena?
• Noche Buena Recipes
Filipino Food Recipe - https://pinoy.fyi.to/filipino-food-re...
We bring you the best Pinoy Recipes from our kitchen to yours! Iba Talaga and panlasang pinoy na pagkain! Atin to!
Повторяем попытку...
Доступные форматы для скачивания:
Скачать видео
-
Информация по загрузке:
