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Masak Apa Masak Mystyle Sambal Sotong -Squids Sambal
Автор: Amy Tashiana
Загружено: 2025-12-24
Просмотров: 1339
Описание:
Sambal sotong or Squid Sambal is a popular Singaporean dish where fresh squid is stir-fried in a spicy sambal sauce, typically made with chili, garlic, shallots, and belacan (shrimp paste). It's a flavor bomb
Sambals – the heart of many Southeast Asian dishes, especially in Singapore and Malaysia. It’s a chili paste made from a blend of fresh red chilies, belacan (shrimp paste), garlic, shallots, lime juice or tamarind, and a pinch of sugar/salt. The mix is pounded (traditionally in a mortar‑pestle) or blended until it reaches that thick, aromatic, fiery red sauce.
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