HOW TO EAT JOKBAL (족발 먹는 법)
Автор: Mhiles Park
Загружено: 2021-09-27
Просмотров: 712
Описание:
Annyeong chingudeul.
Today I am going to show you how to eat JOKBAL. It is a Korean dish consisting of pig's feet cooked with soy sauce and spices.
It is usually braised in a combination of soy sauce, ginger, garlic, onion, leeks, garlic, cinnamon and black pepper and rice wine.
It is usually served with large portions.
Koreans usually eat this as appetizer (anju) with soju.
HOW TO EAT:
1. Put jokbal on the top of the lettuce or cabbage.
2. Put ssamjang, dried radish slices and Shrimp paste
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