Why Won't My Big Green Egg Get Hot? | Common Kamado problems SOLVED!

Описание: Learn the secrets to achieving scorching temperatures on your Big Green Egg with our expert grilling tips. In our instructional video, I describe the essentials of high-heat BBQ, from optimizing airflow and regular ash maintenance to fuel management and proper ventilation. I answer questions like Why won't my Big Green Egg get hot and My Egg won't burn hot. These common Big Green Egg problems are simple to fix, if you know how.

✅Chapters:

00:00 Air flow and fuel quantity are critical for achieving high temperatures.
01:49 Clean charcoal grate and firebox holes to ensure proper airflow.
02:32 Use an ash tool to clear ash from the front vent for better airflow.
04:06 Regularly clean out ash from the firebox and bottom vent for optimal airflow.
05:30 Replace the charcoal grate with a basket for improved airflow and easier ash removal.
06:10 Avoid using old or damp charcoal to ensure optimal heat production.
08:36 Ensure proper spacing and alignment of charcoal for maximum airflow and heat production.
10:34 Proper air flow and sufficient fuel quantity are key factors for achieving high temperatures in a Big Green Egg grill.

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Video shot and edited by Juan Diaz - https://memorydesigners.net/

Follow these links to find out more about the products we use here:

🔥FOGO Charcoal- https://linke.to/highheatcharcoal
🔥FOGO All Natural FireStarters- https://linke.to/pasribsstarters
🔥Blazaball- https://shop.kookio.com/pasblaza
🔥Grill Torch- https://shop.kookio.com/pribstorch
🔥Boning Filet Knife- https://shop.kookio.com/boning-fillet...
🔥BBQ Prep Tub- https://shop.kookio.com/ez-prep-tub
🔥Kick Ash Basket- https://shop.kookio.com/kickash-basket
🔥Bourbon Smoking Chunks- https://shop.kookio.com/pribsBarrelProof
🔥Smokeware Stainless Chimney Cap- https://shop.kookio.com/smokeware-cap
🔥Meater+ Thermometer- https://shop.kookio.com/meater-plus
🔥X Long Tongs- https://shop.kookio.com/extra-long-tongs
🔥Stainless 1/2 Moon Drip n Griddle Tray- https://kookio.com/products/drip-n-gr...
🔥Slicer Knife-https://shop.kookio.com/slicing-knife
🔥Cotton Gloves- https://shop.kookio.com/cotton-gloves
🔥Nitrile Gloves- https://shop.kookio.com/nitrile-gloves
🔥Fifth & Cherry Cutting Board- https://bit.ly/5thandCherry CODE CAP15 Saves 15%
***FOGO Rewards Program- https://www.fogocharcoal.com/pages/re...

This video is about troubleshooting common issues with achieving high temperatures on your Big Green Egg. But it also covers essential techniques for optimizing airflow, fuel management, and igniting passion for high-temperature cooking. Join me as I share expert insights to help you elevate your grilling game and unlock the full potential of your BBQ experience.

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FOGO is a family business. We live and breathe BBQ and Fire. From making the best charcoal available to bringing it to your backyard and helping you to put amazing food on the table, we are on this journey together. We are family.

We source the various species of Inga wood that make up our special aromatic blend of lump charcoal from El Salvador, where Inga trees are used specifically as shade trees for growing coffee plants. These shade trees are constantly pruned and occasionally removed to maintain the proper shade. We use the wood from these pruned limbs or removed trees to make FOGO Lump Charcoal.

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