Sri Lankan TRIPE CURRY in FIVE STAR HOTEL Chronicles of Ceylon: A Culinary Extravaganza in Dubai

Описание: Embarking on the journey to introduce Sri Lankan cuisine to the world has always been my primary aspiration. While accompanied by numerous dedicated Sri Lankan chefs who have paved their way, championing this cause for minority cuisine, my personal odyssey has often been a solitary one. Today, as humble beginnings intersect with like-minded Sri Lankans sharing the same fervour, it marks a pivotal moment. Sri Lankan food, with its intricate, diverse, and delectable flavours, remains a hidden gem awaiting global discovery.

This significant event served as a testament to our mission, showcasing culinary treasures from five regions through a staggering array of 167 dishes and desserts. It stands as a collective effort, demonstrating that Sri Lanka can forge ahead in culinary excellence when unity prevails. The inclusion of my grandmother's cherished Babath curry in the distinguished Pullman Dubai Creek City Centre is a source of immense pride. Gratitude fills my heart for the invaluable opportunity and unwavering support from the entire team and talented chefs who contributed to the success of this elegant affair.

My fantastic team and crew for this event:

🎥 Anton https://www.instagram.com/videographe...
🎬 Irina
https://www.instagram.com/lisunchik?i...

A big thank you once again:

Pullman Dubai Creek City Centre Hotel
@PullmanDubaiDCC

Chef Dhammika

https://instagram.com/chef_dammika?ig...

Celebrity Chef Jimmy Shu

About Our Food — Hanuman | Darwin and Alice Springs restaurant https://www.hanuman.com.au/about-basil



Ramona Oshini

https://instagram.com/ramona_oshini?i...

Kiru KishoKumar

https://instagram.com/kiru.kishokumar...