Chunky Chocolate Chip Cookies

Описание: Hey y'all, I'm Jan. Today, we're baking up some chunky chocolate chip cookies! Any time I'm feeling down, nothing like a homemade sweet something to cheer me up.
These are super easy to make. Require only a few ingredients. And, you'll end up with 22-26 cookies.

Parchment lined bake sheet. The bigger the better. Or, you'll need to bake them in batches if you're like me, and don't have a large bake sheet.
2 medium large bowls

1.5 cups AP flour
1 stick softened butter (if you soften your butter too much, put the dough in the fridge for 30 mins. once mixed up.)
1/2 tsp Baking Powder
1/2 cup Light brown sugar
12 cup granulated sugar
1 lg egg, room temp
1 tsp Vanilla
1/2 tsp salt (only if you used unsalted butter)
1 1/4 cups Semi Sweet Chunky Chocolate Chips

In one bowl, cream your sugars and butter together until completely mixed. Add in your egg and mix until it's completely mixed in.
Add your vanilla and mix in. Set aside.

In bowl two, add your flour, baking powder, salt and whisk together.

Take your flour mixture, and pour half into the sugar mixture and mix it in, then the other half. Then mix in your chocolate chips only until they're spread throughout the batter. Don't over mix the batter or your cookies will be tough.

*Put your batter in the fridge for 30 minutes to 1 hour if need to.

Using a medium sized spoon or cookie scooper, make ping pong sized balls, and place them 1 1/2 to 2 inches apart on parchment bake sheet.
Bake at 350F (180C) 14-18 minutes.
You want the edges slightly brown, and the middle looking slightly uncooked.
Remove cookies from oven and place on counter for five minutes, then place on a baking sheet to cool for about 10 more minutes.
I always love eating 2-3 cookies just 10 minutes out of the oven when they're still warm. With a big glass of milk! DELICIOUS!
Hope y'all enjoy. :)

For any requests, my email is [email protected]