Bundi Raita Recipe | Easy & Tasty Curd Raita

Описание: Radhe Radhe 🙏

Today I am sharing a very simple and tasty Bundi Raita recipe.
It is perfect with rice, roti, paratha, or biryani.
Quick to make and very refreshing.

If you like homely food, do try this recipe and share your feedback in comments ❤️

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Ingredients:

1 packet curd (Dahi), well whisked
1 bowl boondi
1 spoon roasted cumin powder (or market jeera powder)
1 spoon black salt (as per taste)
½ spoon chaat masala

For Tadka:

2 green chilies
5–6 curry leaves
Mustard seeds (rai)
1 small spoon oil

Method:

• Take 1 packet of curd and whisk it well.
• Add 1 bowl of boondi to the curd.
• Add cumin powder, black salt, and chaat masala. • Mix everything well.
• Prepare the tadka and add it to the raita.
• Garnish with fresh coriander leaves.

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