How to Steam White Rice (Hmong Food 2)
Автор: Mee Living Stories
Загружено: 2022-06-26
Просмотров: 5141
Описание:
1. Soak rice for overnight or 3 to 4 hours.
2. Steam rice the first round for 15 minutes.
3. Boil a pot of water until little bubbles form at the bottom of pot; do not let water boil.
4. Pour first round cooked rice into a bowl and add boil water. Hot water should be more then rice. Mix rice with water and let is soak together for 3 to 5 minutes. Soaking should not exceed 5 minutes.
5. Pour rice back into steamer and let rice water drain out of the steamer then steam for 15 minutes for the second round. Then pour cooked rice onto a wicker platter to fluff it to let rice cool a bit before serving.
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