Crispy Okoy Recipe | Okoy kalabasa recipe with Hipon na patok sa panlasang pinoy

Описание: Okoy Recipe (also spelled as ukoy) that is crispy and tasty. In this video, we will show you how to cook okoy that is crispy and not soggy.

This new way of cooking Okoy is made to achieve the crispy-licious texture with all the goodness of your traditional okoy. Crispy Ukoy / Okoy is usually served with vinegar as the dipping sauce. This dish is perfect to eat on its own or with rice!

tags:
okoy recipe, okoy sa cebu, how to cook okoy, okoy kalabasa, kalabasang okoy recipe, okoy sa balulang, okoy kalabasa recipe panlasang pinoy, how to make okoy, pang negosyo recipe

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