Mutton Kasturi Gravy Recipe | Unique Mutton Recipe By Food & Taste

Описание: #muttongravy #kasturigravy #FoodRecipes #foodandtaste

MUTTON KASTURI GRAVY RECIPE INGREDIENTS :
Mutton 1 kg
Yogurt 1 cup
Ginger garlic paste 2 tbsp
Dried fenugreek 1 tsp + 1 tsp
Turmeric ½ tsp
Chili powder 2 tsp
Allspice 1 tsp
Mixed whole spices 1 tbsp
Bay leaf 1
White cumin seeds 1 tsp
Finely chopped onion 1 ½ cup
Finely choppered tomatoes 3
Cashew nuts ground ½ cup
Cream ½ cup
Chopped coriander leaves 3 tbsp
Green chili grounded 1 tbsp

METHOD :
Marinate mutton with salt, ginger garlic, green chili paste, yogurt, kasuri methi 1 tsp, chili powder, and allspice for 2 hours. In a wok, heat oil, add whole spices, chopped onion, and salt ½ tsp, fry till light golden, add choppered tomatoes, fry till oil comes up and tomatoes are soft, add marinated mutton, cover, and cook till done, add cashew nut paste with ½ cup water, finally add cream, cover and cook, lastly add chopped coriander and 1 tsp kasuri methi, mix well, serve hot with nan or paratha.
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MUTTON KASTURI CURRY RECIPE INGREDIENTS:
Sheep 1 kg
Curd 1 cup
Ginger garlic paste 2 tablespoons
Dried fenugreek leaves 1 teaspoon + 1 teaspoon
Turmeric powder ½ teaspoon
Red chili powder 2 teaspoons
Allspice powder 1 teaspoon
Assorted whole spices 1 tablespoon
Bay leaf 1
White cumin seeds 1 teaspoon
Finely diced onion 1 ½ cups
Finely diced tomatoes 3
Ground cashew nuts ½ cup
Heavy cream ½ cup
Chopped cilantro 3 tablespoons
Ground green chili peppers 1 tablespoon

METHOD:
Marinate sheep with salt, ginger garlic, ground green chili, curd, kasuri methi 1 teaspoon, red chili powder, and allspice for 2 hours. In a pan, heat oil, add assorted whole spices, diced onion, and salt ½ teaspoon, fry until lightly golden, add diced tomatoes, fry until oil surfaces and tomatoes are soft, add marinated sheep, cover, and cook until done, add cashew nut paste with ½ cup water, finally add cream, cover and cook, lastly add chopped cilantro and 1 teaspoon kasuri methi, mix well, serve hot with naan or paratha.