Punjabi Samosa Recipe | Perfect Samosa Recipe with All Tips and Tricks | Satyajit's Kitchen

Описание: If you are craving for chatpati dish with super delicious taste, to try at home, wait no more. This one will definitely be a superhit.
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• Punjabi Samosa

Ingredients :

Covering
Maida 2 cup
Ajwain / Carrom Seeds 1tspn
Ghee 2 tbspn
Cold Water
Salt

Samosa Filling :

Fennel 1tbsn
Coriander Seeds 1tbsn
Cumin Seeds 1tbsn
Boiled Potatoes 4-5 nos
Ginger Chopped 1/2 tbspn
Green Chilly Chopped 1/2 tbspn
Raisins Cashews ( optional )
Turmeric 1/4tspn
Chaat Masala
Amchoor Powder
Black Pepper Powder
Salt
Ghee
Oil for frying

Method :

In a bowl take maida, salt, ajwain , ghee and mix well using your finger tips.
Once you get sand like texture add ice cold water and form a hard dough. Allow it to rest for 30 mins.

Filling :

In a bowl, take chopped boiled potatoes.
In a mixer jar take fennel , cumin and coriander seeds . Blend coarse. Keep aside. ( A )
In a pan take 1 tbspn ghee - add chopped ginger , green chilly , cashews and raisins. Mix
Add boiled green peas and saute for 30 secs.
Add a pinch of turmeric , corirander , jeera powder , black pepper powder, garam masala , chaat masala and amchoor powder. Mix.
Add chopped potatoes and salt. Mix well with the dry spices.
Now add the above made powder (A). Slightly mash and allow it to cook for 2-3 mins.
Cool completely .

Make small balls with the maida dough. Roll using a rolling pin. Roll into an elongated shape. Cut into between to form two semicircular pieces.
grease with water and make cone.
Stuff 2 tbsp of prepared samosa masala into the cone
Grease little water on the edges.
Deep-fry the samosa on a low flame. Stir occasionally.
Once the aloo samosa turns golden and crisp, drain off over kitchen paper.
Serve with green chutney.

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• Show Host - Satyajit Kotwal
• Show Concept - Komal Kudalkar
• DOP - Kaustubh Bhatte
• Edited by - Tejas Koyande
• Creative Producer - Nikhil Raibole & BhupendraKumar Nandan
• Social Media - Priyanka Nalawade
• Location Courtesy - The Resort, Malad, Mumbai


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