Homemade Fluffy Easy Flatbread, Basic Ingredients, Bazlama (No Oven) [ASMR]
Автор: Proper Cooking
Загружено: 2022-08-05
Просмотров: 3204
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No-Oven Homemade Fluffy Easy Flatbread with Basic Ingredients
Ingredients
500 gr all purpose flour (4 cups)
160 ml warm milk (2/3 cup)
160 ml warm water (2/3 cup)
10 gr instant dry yeast (1.5 tbsp)
10 gr sugar (1 tbsp)
8 gr salt (1 tbsp)
18 gr olive oil (3 tbsp)
How to cook
Take the flour into the mixing bowl, add the salt
Add lukewarm water, lukewarm milk, instant yeast, sugar to a different bowl and mix.
Add the liquid mixture to the flour, mix the dough with a spatula and knead it.
Cover the dough and let it rise for 1 hour.
Uncover the dough that has doubled in size and take its air out.
Put the dough on the counter and divide it into 6 equal parts.
Make each piece round, cover them so that they do not dry out while you wait.
Start roll out the dough about 0,5 cm thick and 15 cm wide.
Put a non-stick pan on the stove and heat it on medium low.
Place it in the pan, turn it a turn when the edges start to swell slightly.
Turn the other side again when it starts to puff up slightly.
Turn it a couple of times and take it out of the pan so that it cooks on both sides without burning.
When both sides get color, take it out of the pan and it is ready to serve.
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