PF CHANG'S, BUT BETTER?! COPYCAT LETTUCE WRAPS MADE ON FLAT TOP GRILL PIT BOSS SIERRA GRIDDLE COOK

Описание: ARE THESE LETTUCE WRAPS BETTER THAN PF CHANG'S?? Well, we'll find out by preparing them on the PIT BOSS SIERRA GRIDDLE for this ULTIMATE FLAT TOP GRILL COOK! We think our COPYCAT LETTUCE WRAPS are just as good, and maybe even better than PF CHANG'S, but you'll have to see for yourself if we nailed it!

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Lettuce Wrap Recipe

2 1/2  tbsp vegetable oil
1 8oz. can of water chestnuts - finely chopped
1 lb ground chicken
1 pinch salt & pepper (s & p to taste!)
1/2 yellow onion, diced
4 cloves garlic minced
2 tsp. Ginger, minced
2 tbsp low sodium soy sauce
2 tbsp hoisin sauce
1/2 tbsp rice wine vinegar
1 tsp sesame oil
2 green onions, sliced
1 head romaine lettuce (*iceberg is great as well)

Instructions
*First prepare the sauce by combining vegetable oil, salt, pepper, soy sauce, hoisin sauce, rice wine vinegar, and sesame oil. Mix until thoroughly combined. Set sauce aside.

Heat vegetable oil ion griddle set to medium heat. Place the garlic and ginger in the oil and cook for about 30 seconds, and add chicken.Salt and pepper, and brown the chicken for 4-5 minutes.
On a separate part of the griddle, place a small amount of oil, and lay the water chestnuts and onions in the oil, cooking for about 2-3 minutes before mixing in with the ground chicken. Once the chicken is just about cooked through, add the green onion, water chestnuts and yellow onion to the chicken.
Pour in the sauce and continue cooking for 2-3 more minutes to allow the flavors to meld. Pull, and serve by placing 2 spoonfuls of the chicken in a cup of romaine lettuce.

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