Raw Cheese Benefits 🧀 The REAL Natural Probiotic for Gut Health

Описание: Raw cheese has been a dietary staple in human diets for millenia! Humans have been making and consuming this superfood for over 7,000 years. In fact, cheese serves an important role in human history.

Unfortunately, industrial cheese production has compromised the quality of cheese. Most cheese is now made using synthetic, lab-produced rennet that alters the nutritional profile. Cheese digestibility may be impacted by the type of rennet used, industrial cheese making nasty food additives, and the casein composition (A1 vs. A2) of the milk used.

Traditionally made cheese with animal rennet is a superfood, providing benefits like lactoferrin, beneficial saturated fats, vitamin K2, tyrosine and probiotic bacteria.

#rawcheese #superfoods #a2dairy #cheeselover #superfood #ancestralknowledge

At Nourish, we are going back to traditional cheesemaking methods to produce the highest quality cheese you can find.

Cheese was traditionally made with just these four ingredients:
1. Milk
2. Salt
3. Starter culture, what’s used to make the desired cheese strain (for ex. Muenster versus Swiss)
4. Animal rennet, used as a clotting agent to curdle the milk into cheese, separating the liquid parts of milk from the solids — a very vital part of the cheese making process!

You add culture to milk and let it ferment. Then, you add rennet, which separates the milk into curds and whey. Then you press the curds and age them. And voila — cheese!

So, if you have previously had digestive issues or allergy-like reactions to cheese, the type of rennet may have been the issue, not the dairy itself! KNOW YOUR DAIRY!

Our cheese at Nourish Cooperative is not only made with raw, A2A2 milk, but we ONLY use animal rennet in all of our cheese varieties — leading to easier to digest, NON GENETICALLY MODIFIED, nourishing and delicious cheese. We prefer that cheese is made the traditional way, as nature intended. So if you don’t digest other cheeses well, you can likely digest ours just fine! KNOW YOUR FARMER AND KNOW YOUR CHEESE INGREDIENTS!


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Raw, A2 Cheese made with Animal Rennet using traditional cheese making methods available at:
www.nourishcooperative.com

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